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Landed estates and cottage provision in rural England: The Manvers Estate, Nottinghamshire in the 19th and early 20th century - new research study by György Mikle and Charles Watkins Read more

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Sustainable food choices are not simply a matter of taste - by Imre Fertő Read more

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Mapping Layers of Sustainability Consciousness in Food Consumption Using the Item Response Theory (IRT) Approach Read more

by Zoltán Bakucs, Lajos Baráth, Zsófia Benedek, Imre Fertő, László Sipos Read more

Wage insurance against short-term sales changes - new research paper by Róbert Károlyi has been published in Economica journal Read more

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Out of School and Into Trouble? What Happened When Hungary Lowered the School Leaving Age – By Anna Adamecz, Dániel Prinz, Sunčica Vujić and Ágnes Szabó-Morvai

Out of School and Into Trouble? What Happened When Hungary Lowered the School Leaving Age – By Anna Adamecz, Dániel Prinz, Sunčica Vujić and Ágnes Szabó-Morvai   What happens when a government lets teenagers leave school earlier? In 2012, Hungary lowered the school leaving age from 18 to 16 for all secondary school students. The […]