Sipos László, Biró Péter és szerzőtársaik tanulmánya megjelent a Food Science & Nutrition szakfolyóiratban
Trends and Directions of Preference Elicitation and Assessment in Food Science: Single-, Pair-, and Multi-Criteria Ranking Methods László Sipos, Zsófia Galambosi, Péter Biró, László Csató, Sándor Bozóki Food Science & Nutrition: Volume 13, Issue 8 – August 2025 – First published: 31 July 2025 Abstract Different ranking methods have long been used in sensory testing. […]
Kovács András Donát, Farkas Jenő Zsolt és Csomós György tanulmánya megjelent a Journal of Cleaner Production folyóiratban
A systematic analysis of different forms of procedural injustice associated with reindustrialization in Hungary: A case study on the lithium-ion battery industry György Csomós – András Donát Kovács – Jenő Zsolt Farkas Journal of Cleaner Production – Volume 521, 25 – August 2025 Abstract Following the global financial crisis in 2008–2009 and the subsequent COVID-19 […]
