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Sustainable food choices are not simply a matter of taste - by Imre Fertő Read more

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Mapping Layers of Sustainability Consciousness in Food Consumption Using the Item Response Theory (IRT) Approach Read more

by Zoltán Bakucs, Lajos Baráth, Zsófia Benedek, Imre Fertő, László Sipos Read more

Wage insurance against short-term sales changes - new research paper by Róbert Károlyi has been published in Economica journal Read more

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Farmers do not simply retire: Why generational renewal in agriculture needs more than subsidies - by Imre Fertő Read more

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Miklós Somai about the Brexit

In: Aleksandra Borowicz, Malgorzata Dziembala, Anna Maslon-Oracz, Ewa Latoszek (ed.): European Union and its Law, Policy and Economy: Internal and External Dimensions. CeDeWu Sp. z o.o., 1st Edition, Warsaw 2020.