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Sustainable food choices are not simply a matter of taste - by Imre Fertő Read more

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Mapping Layers of Sustainability Consciousness in Food Consumption Using the Item Response Theory (IRT) Approach Read more

by Zoltán Bakucs, Lajos Baráth, Zsófia Benedek, Imre Fertő, László Sipos Read more

Wage insurance against short-term sales changes - new research paper by Róbert Károlyi has been published in Economica journal Read more

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Farmers do not simply retire: Why generational renewal in agriculture needs more than subsidies - by Imre Fertő Read more

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Integrators and Robot Adoption: Facts from Hungary – co-authored study by Gábor Békés

  Integrators and Robot Adoption: Facts from Hungary Gábor Békés – Alessandra Bonfiglioli – Rosario Crinó –  Gino Gancia   7 Mar 2025 – Centre for Economic Policy Research – CEPR DP20026   Abstract This paper explores the role of intermediaries in facilitating the adoption of industrial robots. Using administrative data and firm-to-firm transactions in Hungary, […]

Europe’s Invisible Neighbourhoods: Why Farmland Still Matters for Rural Development – by Imre Fertő

  Europe’s Invisible Neighbourhoods:Why Farmland Still Matters for Rural Development   Lillemets, Jüri, Viira, Ants-Hannes, & Fertő, Imre   While Europe’s population is increasingly urbanized, an overlooked reality persists: most Europeans live remarkably close to agricultural land. A recent study by Lillemets et al. (2025) highlights that nearly all Europeans live within 10 kilometers of […]